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Black Restaurant Week’s “No Crumb Left Behind” comes to Arkansas
BCN Arkansas Black Culture
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Black Restaurant Week’s “No Crumb Left Behind” comes to Arkansas

wbrown1 year ago0

Black Restaurant Week founders (left to right) Falayn Ferrell, Derek Robinson and Warren Luckett. Photo by Unique James.

Black Restaurant Week, Black-owned, Bundtz by Rod, Derek Robinson, No Crumb left Behind, Roderick Cross, Warren Luckett
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